Crispy BBQ Chicken Wings

Crispy, Juicy and Packed with Bold BBQ Flavor

These crispy oven-baked chicken wings are seasoned with our Les Savoureux BBQ Seasoning, delivering smoky, savory flavor in every bite. Perfect for game day, backyard BBQs or an easy weeknight dinner, this simple recipe requires just a handful of ingredients and is guaranteed to be a crowd-pleaser.

Ingredients

• 2 lb (900 g) chicken wings
• 2 tbsp olive oil
• 2 tbsp Les Savoureux BBQ Seasoning
• 1 tsp baking powder (optional but recommended ! - for extra crispy skin)

Instructions

1. Preheat your oven to 425°F (220°C).
2. Pat the chicken wings dry with paper towels.
3. Place the wings in a large bowl and drizzle with olive oil.
4. Sprinkle with Les Savoureux BBQ Seasoning and toss until evenly coated.
5. If using baking powder, mix it in at this stage for extra crispy skin.
6. Arrange the wings on a wire rack placed over a baking sheet.
7. Bake for 45–50 minutes, turning halfway through.
8. Serve immediately with your favorite dipping sauce.

Serving Suggestions

These wings pair perfectly with:

• Ranch or blue cheese dip
• Celery and carrot sticks
• Crispy fries
• Coleslaw
• Corn on the cob
• Potato wedges

Pro Tip

For even crispier wings, leave the seasoned wings uncovered in the refrigerator for 2–4 hours before baking. This helps dry the skin for an extra crispy finish.