Refreshing Honeybush Berry Iced Tea Recipe

As the warmer days roll in, there’s nothing better than a refreshing glass of homemade iced tea. Our Honeybush Berry Herbal Tea makes the perfect summer drink — naturally caffeine-free, fruity, smooth, and lightly floral.

Honeybush Berry Summer Iced Tea

Ingredients

• 4 tbsp PrismaCasa Naturals Honeybush Berry Herbal Tea
• 4 cups boiling water
• 2–3 tbsp honey or maple syrup (optional)
• 2 cups cold water
• Ice cubes
• Fresh berries, lemon slices, or mint for garnish

Instructions

1. Bring 4 cups of water to a boil.
2. Add the Honeybush Berry Herbal Tea and steep for 5–7 minutes.
3. Remove the tea leaves/infuser and stir in honey or maple syrup while warm, if desired.
4. Add 2 cups of cold water and let cool.
5. Refrigerate until chilled.
6. Serve over ice with fresh berries, lemon slices, or mint.

Optional Summer Twist ☀️

For an extra refreshing version, add:

• Sparkling water instead of cold water for a bubbly iced tea
• Frozen berries instead of ice cubes
• A splash of orange juice for a fruity citrus twist

Why You’ll Love It

• Naturally caffeine-free
• Smooth and comforting without bitterness
• Delicious both hot and iced
• Perfect for patios, BBQs, and summer evenings